Where the smell of fresh bread meets a carefully curated pantry — Phoenix Troy is the neighborhood bakery and grocer bringing warmth, craft, and quality to every corner of AL-53.
Phoenix Troy started with a simple conviction: Troy deserves a place where the bread is baked with intention and the pantry is stocked with things you can actually trust. We're not chasing trends or cutting corners — we're building something that belongs here.
On one side of our counter, you'll find loaves pulled straight from the oven — crusty on the outside, soft within, made the way bread should be. On the other, a thoughtfully selected grocery collection that turns an ordinary meal into something worth savoring.
Every loaf, every pastry — made from scratch each morning with traditional techniques.
Grocery items chosen for quality — specialty oils, artisan staples, and local finds.
A gathering place on AL-53 where neighbors become regulars and regulars become friends.
Two worlds, one counter. Explore our daily fresh-baked selection and our curated grocery collection — each item chosen with the same standard: would we serve it to our own family?
Wild-fermented, slow-proofed loaves with a crackling crust and open crumb. Baked every morning — when they're gone, they're gone.
Buttery croissants, flaky danishes, and morning rolls — all made with real butter and the kind of patience shortcuts can't replicate.
Specialty oils, artisan vinegars, small-batch preserves, and pantry staples that elevate everyday cooking without the guesswork.
We partner with Alabama growers and producers to bring you the best of the region — honey, preserves, grains, and more.
In a world of mass-produced shortcuts, we chose the harder path. Our bread ferments overnight. Our pastries are laminated by hand. Our grocery shelves are stocked with products we'd proudly set on our own table.
That's the Phoenix way. That's the Troy way.
We source what we can locally and choose imported goods that meet a standard we'd set for our own kitchens.
No accelerators, no shortcuts. Our sourdough rises naturally. Our dough is handled with care, not rushed.
This isn't a franchise or a chain. It's a local business built for this community, by people who live here.
Have a question about our products, want to place a special order, or just want to say hello — reach out however works best for you.